A report by the European Union on global food security finds 240 million people are in food stress thanks to conflict, refugee situations, flooding, drought, and El Niño. Part of a 2012 commitment by the EU to better target the root causes of food insecurity, the report analyzes the hunger situation in 70 countries and provides deeper analysis for 20.

Population, reproductive health, and environmental sustainability are inextricably linked. Growing populations place increasing demands on the environment, while meeting the reproductive health needs of populations usually slows their growth. Often, however, policymakers, scholars, and journalists discuss these issues separately, as if unrelated.

Over the past decade, the number of undernourished people around the world has declined by around 167 million, to just under 800 million people. However, this positive trend glosses over a stark reality: Food insecurity is increasing in the world’s mountains. This pattern has been under-recognized by development experts and governments, a dangerous oversight with far-reaching social and environmental repercussions.

XIANGYANG, China – This factory located in a quiet island of central China’s Xiangyang city probably won’t grab your attention. Its stainless steel complex and three-story office building look similar to any other. But don’t be fooled by appearances. The plant here holds a secret that has lured more than 100 Chinese mayors to pay their respects and uncover how they can replicate its success.

“As we go forward, we will discover that 2015 was when we really started getting serious about transdisciplinary challenges inherent in sustainable development,” said Melinda Kimble, senior vice president for programs at the UN Foundation, at the Wilson Center on April 13. [Video Below]

I recently returned to Washington, DC, after 10 days in India. New Delhi was warm, moist, crowded – and buzzing with mosquitoes. Fortunately, at least for now, their bites are little more than an itchy nuisance, which is just as well.

Between 2010 and 2015, Tanzania received more than $320 million in assistance via the U.S. government’s Feed the Future Initiative – the most of any country. But despite these commitments and an average of six to seven percent annual economic growth since 2000, Tanzania did not meet the first Millennium Development Goal: to reduce hunger and extreme poverty by half by the end of 2015.