Showing posts by Karen Bencala.
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Deeper Pockets or Smarter Spending? Reforming U.S. Foreign Assistance
›November 16, 2008 // By Karen BencalaThere are two things we know for sure in Washington these days: First, the incoming Obama administration is likely to bring change on a wide variety of topics; and second, U.S. foreign assistance is in dire need of a change. You are probably already aware of the plethora of policy papers on how the U.S. Agency for International Development (USAID) and the Department of State should be reorganized to increase their effectiveness. There are also multiple initiatives striving to boost the prominence of neglected issues like water. What is lacking is an integrated strategy addressing both our domestic and international goals that would in turn suggest organizational reforms for the federal government.
As you read this, the Obama transition team is planning how to tackle major international challenges, including the financial crisis, energy supply, climate change, food security, global health threats, institution-building and governance, and global poverty. International development, as part of an integrated strategic plan, is an important part of the solution to all of these issues. Unfortunately, the current system is dysfunctional. Existing development capacities are spread throughout the executive branch—across 12 government departments, 25 government agencies, and almost 60 government offices—and, in some cases, are outsourced to the private sector. No one person or office is charged with priority-setting, planning, budgeting, implementation, or evaluation.
Wilson Center Senior Scholar John Sewell and I spent this past spring meeting with a group of experts with a wide range of expertise to develop a memo that sets out how such a strategy should be developed and implemented. In A Memo to the Next President: Promoting American Interests Through Smarter, More Strategic Global Policies, we recommend the appointment of a high-level individual on the president’s staff to develop, implement, and monitor—in consultation with key members of Congress—a government-wide strategy to promote U.S. interests abroad. At some point, larger organizational questions will need to be addressed, but the first step toward effectively tackling these challenges is creating an overall strategy to meet the country’s goals and priorities.
Clearly, the sort of integrated planning we are recommending has great relevance for many of the topics discussed here on the New Security Beat. Whether we are talking about climate change as a national security threat or the relationship between conservation efforts and population, there is a need for a broader understanding of how these issues—and their potential solutions—affect one another. With dramatic changes in the White House and Congress and with a broad consensus that U.S. foreign policy efforts are insufficient, the time is ripe for an overhaul in our strategies.
To read more about reforming U.S. foreign assistance, check out these blogs: -
Virtual Water Is Promising, But Rational Approach to Agriculture Also Needed, Says Water Expert
›August 26, 2008 // By Karen BencalaFor those of you following the development of the “virtual water” concept, which could help us accurately value goods on the international market, address food security in arid regions, and foster global cooperation, Vaclav Smil of the University of Manitoba provides useful commentary in “Water News: Bad, Good and Virtual,” his article in the current issue of American Scientist (subscription required). Like other water experts, Smil touts the potential of desalination and virtual water to change the way we address today’s water challenges (see my recent post on a Scientific American article by Harvard professor Peter Rogers), but he also argues that if we truly want to reduce our water use, we will have to adopt “rational food production” and “sensible carnivory.”
Smil defines virtual water as “all freshwater required for [the production of] a crop or an animal foodstuff in the place of its origin” and recognizes it as a valuable accounting tool. Yet he also believes that Americans and other affluent consumers must adopt two additional practices if we truly wish to change the way we use and manage our water resources. The first is rational food production; for instance, the United States currently produces approximately 45 percent more food than is needed by its population. The second is sensible carnivory; Smil calculates that if Americans reduced beef, pork, and poultry consumption by a third, they could save a total of 120-140 cubic kilometers of virtual water over the course of a year (equivalent to the amount of virtual water used to make 15 billion leather shoes).
For those who desire a more technical understanding of the concept, the article also goes into detail as to why some crops require more water, why the virtual water costs of dairy and meat products are so high, and why the amount of water saved by importing virtual water depends on the conditions in both the importing and exporting countries.
Photo: Men plowing fields in Mali. Virtual water would encourage arid countries like Mali to import food and devote their scarce water resources to other uses. Courtesy of Curt Carnemark / World Bank. -
Egypt Faces Dual Problems of Scarce Water, Food
›August 8, 2008 // By Karen BencalaFood shortages and high food prices are hot topics of conversation these days, and people are scrambling to uncover the causes and improve the current situation. A recent Financial Times article and multimedia package explore the links between food, water, and land use in Egypt, which has always contended with limited water resources but in recent months has also dealt with the impacts of sharply escalating global grain prices.
The article discusses how Egypt’s crops are grown under two distinct sets of conditions: the reclaimed desert in the West Nile Delta and the fertile Nile River Valley and Delta. In the desert, water is so scarce—and therefore valuable—that farmers are encouraged to conserve as much as possible through modern methods such as drip irrigation, helping the region achieve close to a 75 percent water efficiency rate.
This water-efficient agriculture lies in severe juxtaposition to the practices employed in the water-rich Nile River Valley and Delta. Here, rice is grown using flood irrigation techniques that waste 50 percent of the water. The government is attempting to increase water-use efficiency in order to use this saved water to reclaim more desert land for the production of high-value agricultural goods such as ornamental plants and citrus.
One idea proposed to alleviate water scarcity in countries like Egypt is that of “virtual water.” Proponents of virtual water argue that because water is embedded in products that are shipped around the world—particularly food—if water-scarce regions import these products instead of producing them domestically, they can then use their limited water for productive uses besides agriculture.
The Financial Times multimedia package includes an interview with Tony Allan, a professor at King’s College London and the originator of the concept of virtual water, for which he received the 2008 Stockholm Water Prize. He argues that virtual water would be “economically invisible”—as the cost of water is included in the cost of food, which would presumably be lower when imported from a country with plentiful water—and “politically silent”—as it would spare leaders from having to contend with the political fallout from a water shortage.
Unfortunately, as Allan notes, virtual water’s potentially large benefit to water-scarce regions is largely hypothetical, as U.S. and European agricultural subsidies prevent the prices of commodities, including water, from being set at their true levels. In addition, as the rice stockpiling triggered by the recent food crisis has demonstrated, few countries are likely willing to cease domestic food production entirely and entrust the filling of their kitchen cupboards to the global economy.
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Averting a Global Freshwater Crisis
›August 7, 2008 // By Karen BencalaWith more than one billion people lacking adequate access to freshwater, the world is already experiencing a vast set of challenges. In the not-so-distant future, as the global population continues to grow and as the impacts of climate change are felt, the problem will intensify. In this month’s issue of Scientific American, Harvard professor Peter Rogers unpacks the multiple factors contributing to this scarcity and proposes six priority actions to alleviate some of this stress.
Rogers’ key message is: “If a crisis arises in the coming decades, it will not be for lack of know-how; it will come from a lack of foresight and from an unwillingness to spend the needed money.” He points out that it is the combination of climate change and continued population growth that will have a devastating affect on local water scarcity. However, water scarcity is not only driven by demand outweighing supply, but also by the pollution of our water supply and by the wasting of water by individuals, industry, and our water-supply systems.
To address these issues, Rogers proposes six priority recommendations:- Set higher prices for water use. In the United States and other developed countries, water is so cheap that “it seems almost free,” so there is little incentive to conserve or reuse. Increasing the price of water supply would drive conservation. For instance, municipalities would be more likely to fix leaks in water-supply systems and to invest in water reuse.
- Improve irrigation efficiency. With approximately 70 percent of available freshwater going to agriculture, increasing the efficiency of irrigation systems—fixing leaks, creating low-loss storage capabilities, and more efficiently applying water to crops—would create a volume of water that could go to other uses.
- Supply “virtual water.” “Virtual water” refers to the amount of water used to produce a product. If arid and semiarid areas imported more food or other water-intensive products, this import of virtual water would allow the limited water that is available to go to other uses, such as drinking water or industry. Implementing this recommendation would require the liberalization of trade in farm products and a reduction in tariffs. Given the highly contested debates about farm subsides in the United States and the EU, this seems a far-off proposition.
- Use dry or low-water devices for sanitation. This would reduce the amount of water used for sanitation and could also reduce the use of fossil fuel-based fertilizers if the solid waste were collected and composted for farming purposes.
- Use desalination to increase supply. Once limited by high costs and high energy demands, desalination technologies are nearing commercial viability.
- Invest in water. Major investment in existing technologies to conserve water, maintain and replace infrastructure, and construct sanitation systems will be needed to stave off a water crisis. According to the article, Booz Allen Hamilton estimates that a $1 trillion annual investment in these sectors will be required to meet the world’s water needs through 2030.
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Water for the Poor Act Report to Congress Moves Toward Strategic Planning
›June 26, 2008 // By Karen BencalaThe June 2008 Senator Paul Simon Water for the Poor Act (WfP Act) Report to Congress from the U.S. Department of State demonstrates a deeper and more nuanced understanding of the role the U.S. government (USG) can play in addressing the global water crisis. Signed into law in 2005, the WfP Act calls for the development and implementation of a strategy by the Department of State and the U.S. Agency for International Development “to provide affordable and equitable access to safe water and sanitation in developing countries.”
Starting in 2006, the annual report to Congress has outlined the activities and funding levels of USG water-related projects. While this year’s report does the same—and indicates an increase in spending, to a total of $900 million for water-related projects in developing countries in FY2007—it also develops an overarching framework for addressing the global water crisis (see Annex A). Many of the framework’s components have been mentioned in the previous reports, but this report does a better job of tying them together and setting out goals for a U.S. strategic response. The framework is centered on:- Improving water resources management among competing needs;
- Improving access to water supply and sanitation and promoting better hygiene; and
- Improving water productivity in agriculture and industry.
Key parts of the framework that illustrate a better understanding of the issue are mentions of:- Regional planning and country-specific development plans for the water sector;
- The crisis-to-development response continuum;
- The need for good governance and management, not just infrastructure improvements;
- The integration of water goals with other development and sectoral goals;
- The need for a participatory and democratic management process; and
- The importance of leveraging activities through partnerships with multilaterals, the private sector, foundations, and international NGOs.
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In Davos, UN Secretary-General Ban Ki-moon Highlights Water Conflict
›January 24, 2008 // By Karen BencalaYet another world leader is predicting impending water wars. Today at the World Economic Forum in Davos, Switzerland, UN Secretary-General Ban Ki-moon said, “Our experiences tell us that environmental stress due to lack of water may lead to conflict, and it will be greater in poor nations.” Agreed. Water stress may lead to conflict, but a historical analysis shows that it is actually more likely lead to a cooperative outcome than a conflictive one. (For a quick summary of water conflict and cooperation and how water can be a force for peace rather than war, see ECSP Director Geoff Dabelko’s co-authored piece on the subject, “Water Can Be a Pathway to Peace, Not War.”)
While Ban’s call to prepare for water conflict may be a tad alarmist, he did accurately lay out the problem and the need to develop better management practices as part of the solution to increased water stress: “Population growth will make the problem worse. So will climate change. As the global economy grows, so will its thirst…There is still enough water for all of us, but only so long as we keep it clean, use it more wisely, and share it fairly.” As Ban was speaking in Davos, he made a plug for the role that business can play in addressing the problem, saying that business has for a long time been the “culprit” in water problems, but that now “business is becoming part of the solution, not the problem.”
You can watch today’s entire plenary meeting, “Time is Running out for Water,” on the World Economic Forum’s website. -
‘Lancet’ Series Takes on Energy, Health
›October 16, 2007 // By Karen Bencala“Energy is a critical, yet hugely neglected, determinant of human health. Health is an important enough aspect of energy policy to deserve a much greater influence on decisions about our future personal, national, and global energy strategies….Energy is as important as any vaccine or medicine. 2 billion people currently lack access to clean energy: they live in energy poverty and insecurity. International institutions, such as the World Bank and WHO, have repeatedly failed to make the connection between energy and health in their country work,” writes Lancet editor Richard Horton in the journal’s September 15, 2007 issue.
A six-article series in The Lancet examines how energy use—or the lack thereof—affects human health. Providing needed data on the health and economic impacts of both energy use and energy scarcity, the series explores one of the many links between environment and human security. The series is available on The Lancet’s website (subscription required). -
Climate Change Possible Culprit of Darfur Crisis
›March 15, 2007 // By Karen BencalaWhile the crisis in Darfur is often characterized as an ethnically motivated genocide, Stephan Faris argues in April’s Atlantic Monthly (available online to subscribers only) that the true cause may be climate change. Severe land degradation in the region has been blamed on poor land use practices by farmers and herders, but new climate models indicate that warming ocean temperatures are the culprit behind the loss of fertile land.
Faris says:“Given the particular pattern of ocean-temperature changes worldwide, the models strongly predicted a disruption in African monsoons. ‘This was not caused by people cutting trees or overgrazing,’ says Columbia University’s Alessandra Giannini, who led one of the analyses.”
Furthermore, Faris points out that the violence is not necessarily merely between Arabs and blacks, but between farmers (largely black Africans) and herders (largely Arabs). Historically, the two groups shared the fertile land. Now, however, farmers—who once allowed herders to pass through their land and drink from their wells—are constructing fences and fighting to maintain their way of life on the diminished amount of productive land.
If climate change is the real cause of the conflict, Faris concludes, the solution must account for this reality and address the environmental crisis in order to make peace. And he calls on all of us to accept some of the blame for the crisis:“If the region’s collapse was in some part caused by the emissions from our factories, power plants, and automobiles, we bear some responsibility for the dying. ‘This changes us from the position of Good Samaritans—disinterested, uninvolved people who may feel a moral obligation—to a position where we, unconsciously and without malice, created the conditions that led to this crisis,’ says Michael Byers, a political scientist at the University of British Columbia. ‘We cannot stand by and look at it as a situation of discretionary involvement. We are already involved.’”
That said however, researchers at the African Centre for Technology Studies an international policy research organization based in Nairobi, Kenya, say that while environmental changes have decreased agricultural production, these problems must be examined within the wider context of a long history of discrimination and governance problems: “The legacies of colonialism, political discrimination, and lack of adequate governance in Darfur should not be underestimated in favor of an environmental explanation-particularly as it serves the interests of some actors to use environmental change as a non-political scapegoat for conflict.” (forthcoming ECSP Report 12)