From Friday night fish fries to shrimp cocktails, people sheltering in place have learned how to cook their favorite dishes at home. As a result U.S. seafood sales have doubled during the pandemic. Globally, the United States ranks fifth in seafood consumption and China—where hunger for seafood has skyrocketed with rising incomes—is number one. While wild fisheries are on the decline, aquaculture is expanding to increase the global food supply.

On July 16, 2021, after nearly two decades of research and preparation, China finally opened what is now the world’s largest national emissions trading scheme (ETS). The much anticipated move follows the central government’s ambitious pledge to reach peak CO2 emissions before 2030 and achieve carbon neutrality before 2060. Several Chinese cities and provinces, including Shanghai, have been operating ETS pilots for several years. For Shanghai, the rollout of China’s national ETS bolsters its existing carbon marketplace and complements the multitude of other local and national decarbonization initiatives the city is undertaking. The national scheme is an encouraging step in China’s climate action, but on its own it is not a silver bullet to decarbonize the economy.

A “code red for humanity”— that is how UN Secretary General António Guterres described the future climate scenarios laid out in the International Panel on Climate Change’s Sixth Assessment Report. According to the report, CO2 in the atmosphere has reached levels unseen in 2 million years, amplifying floods, droughts, and other environmental catastrophes around the world. 

“Gui Jie” in Beijing, meaning Ghost Street, is dedicated to crayfish and is filled with towering bright red crayfish statues. While it might just seem like a show for tourists, the Chinese are responsible for 90 percent of the world’s crayfish consumption and crayfish is on menus throughout the country. Between 2006 and 2016, crayfish production more than tripled to 850,000 tons. Surprisingly, crayfish is not native to China but the Chinese began raising them when aquaculture began expanding in the 1980s. 

One of the biggest challenges facing China’s future development is water, which must support the country’s 1.4 billion people and booming industries. Despite being one of the top five countries with the largest freshwater resources, on a per capita basis, China faces serious water shortages which are further compounded by a highly uneven spatial distribution and precipitation: the densely populated north suffers from acute water shortages whereas the south is prone to severe floods. To optimize the allocation of water resources, China has embarked on the construction of a mega engineering project, the South North Water Diversion project (SNWD).

In China’s campaign to get its population of 1.4 billion vaccinated against COVID-19, the magic number is 77.6 percent. Government agencies all over the country, from Inner Mongolia to Jiangsu, uniformly pledge to get this exact percentage of their populations vaccinated. A rural township in Harbin boasts that it’s fully vaccinated 11,025 of its population of 14,198, 0.05 percentage point above the sacred target of 77.6 percent. So, just what is the significance of 77.6?

Southeast Asia is at the center of the two major geopolitical challenges of the 21^st century: climate change and the rise of China. As decision-makers across the region grow increasingly concerned about climate change and environmental degradation, as well as the implications of intensifying competition between China and the United States, Washington has an opportunity to strengthen its engagement with Southeast Asia and advance its broader geopolitical objectives.

Nearly a year ago, somewhere in China, a previously unknown virus made its way from a wild animal into a human host. There it found not only a hospitable home, but also an opportunity to spread trillions of copies of itself, eventually replicating to become the global Covid-19 pandemic.

That outbreak, now having infected more than 46 million people around the world, has been the impetus for a series of actions taken by the Chinese government to — in theory — get a handle on zoonotic disease outbreaks now and in the future.