Last year a Kiribati man, Ioane Teitiota, claimed asylum in New Zealand, stating that his home island, which is on average just two meters above sea level, was becoming uninhabitable thanks to rising seas. So-called “king tides” routinely wash over entire portions of the archipelago.

“The idea that there’s an information deficit – that if you fill it, it’ll change the world – is fantasy,” says Andrew Revkin in an interview at the Wilson Center.

USAID funding is “far outstripped” by private investment and business relationships in “nearly every country” in which it works – and that’s a good thing, according to USAID Administrator Rajiv Shah. [Video Below]

While climate change has enjoyed a recent spike in news coverage, journalists face a constant challenge to bring sustained attention to other environmental stories, including resource scarcity, the changing oceans, and demographic change. [Video Below]

“If there was a perfect slum, Kibera would be it.” The notoriously overcrowded and underserved settlement in the Kenyan capital of Nairobi captivates the public imagination, engendering visions of urban violence, poverty, and hopelessness, said Caroline Wanjiku Kihato of the University of the Witwatersrand at the Wilson Center on February 18. The area was ravaged by ethnic violence that erupted across the country following Kenya’s disputed 2007 elections, pitting neighbor against neighbor in tribal clashes that killed more than 1,000 people, displaced many thousands more, and provoked an alarming surge in sexual violence.

In Lake Victoria and Lake Chilwa basins, interconnected development challenges defy sectoral boundaries, said experts at the Wilson Center on February 10. According to Deepa Pullanikkatil of Leadership for Environment and Development and Doreen Othero of the Lake Victoria Basin Commission, growing populations, shrinking resource bases, and persistent human health concerns demonstrate the need for integrated development approaches that combine population, health, and environmental (PHE) interventions. “We need different sectors working together to achieve the greater goal,” said Pullanikkatil. [Video Below]

How has China managed to feed nearly one-quarter of the world’s population with only seven percent of the world’s arable land?

In 1995, Lester Brown forecasted doom and gloom for China’s ability to produce enough grain for its people, in his popular book, Who Will Feed China? He hypothesized that China would be forced to buy grain from abroad, thereby seriously disrupting world food markets.

Against the stunning backdrop of Marojejy National Park, I recently crossed paths with a conservationist from a very different background, working on the opposite side of Madagascar. But, it turns out, the communities we work with face many of the same challenges, and our meeting spawned a new population, health, and environment (PHE) program.