The year is 2022. Strong El Niño and La Niña events in successive years have drastically reduced wheat yields in India and Australia and increased the range of certain pests and plant pathogens in the Western Hemisphere. Moreover, a drought across North America has reduced corn and soybean yields significantly. Global commodity prices are up 262 percent over long-term averages. These price increases are compounding other social and economic challenges, contributing to social unrest in several food-importing nations.

In November 2015, experts from a variety of fields gathered at the Peace Palace in The Hague for the Planetary Security Conference, one of the first large-scale conferences on environmental security and what is hoped to be the start of an annual series. The conference report gives a sense of the diverse discussions held in the Netherlands.

Around the world, urbanization and climate change are transforming societies and environments, and the stakes could not be higher for the poor and marginalized. The 2015 UN climate conference in Paris (COP-21) highlighted the need for coordinated action to address the profound injustice of the world’s most disadvantaged people bearing the greatest costs of climate impacts. Among those at the COP were mayors from around the world advocating for the important role of cities in these efforts.

The government of El Salvador took a truly extraordinary step in an attempt to control the rapidly spreading Zika virus last week by asking its citizens to avoid getting pregnant from now until 2018. Yes, you read that right.

January 7, 2016 could hardly have been worse in this thunderously beautiful, water-parched, and economically reeling nation of 55 million residents at the bottom of Africa.

This fall, the National Intelligence Council released an intelligence community assessment of the extent to which factors such as climate change, severe weather, conflict, resource scarcity, disease, poor governance, and environmental degradation will impact peoples’ purchasing power and food availability over the next decade. They found “the overall risk of food insecurity in many countries of strategic importance to the United States will increase.”