With so much focus on global environmental problems, many may wonder how their region is faring more specifically. This is the sentiment behind the United Nations Environment Program’s process for the latest iteration of its flagship assessment, the Global Environmental Outlook 6 (GEO-6). [Video Below]

Earlier this month, armed clashes between competing factions of South Sudan’s government broke out in the capital Juba, a day after the nation’s fifth anniversary of its independence. The conflict dates back to political events and factional fighting that first emerged in 2013.

Ten miles south of Tel Aviv, I stand on a catwalk over two concrete reservoirs the size of football fields and watch water pour into them from a massive pipe emerging from the sand. The pipe is so large I could walk through it standing upright, were it not full of Mediterranean seawater pumped from an intake a mile offshore.

Overfishing by foreign fleets in West Africa is leading to devastating social and economic consequences. In a report from the Overseas Development Institute, an independent think tank based in London, researchers use satellite data to assess the scale of two kinds of illegal, unreported, and unregulated fishing: “reefers,” or large-scale commercial vessels receiving and freezing fish at sea and at port, and large refrigerated container ships that are registered in countries with less stringent enforcement regulations than that of the ship’s owners.

A working paper by Eoin Mcguire (Brown University) and Marshall Burke (Stanford University) examines the impact of food price increases on conflict in Africa. Under the hypothesis that negative income shocks contribute to the outbreak of conflict, the authors compare the effect of significant increases in food prices in communities that predominantly produce food to the effect in those that predominantly consume food. In food producing areas, conflict driven by food surplus allocations increased but conflict driven by territorial factors decreased.

In 1970, Cyclone Bhola slammed into East Pakistan – present day Bangladesh – with sustained winds of 150 miles per hour, killing as many as half a million people. In 2007, Cyclone Sidr killed 3,406 people in Bangladesh. This year, Cyclone Roanu killed just 30. What’s behind this huge decline in mortality? What has Bangladesh done differently?

Despite a long history of confrontation and simmering tensions, three senior retired military leaders from Pakistan, Bangladesh, and India urge the nations of South Asia to unite around a common rising threat in a new report.

Gains in food production and increased awareness of global food security are threatened by looming losses due to climate change, according to a study published in The Lancet. Marco Springmann et al. calculate that climate change will lead to a 3.2 percent reduction in global food availability per person by 2050, driven by changes in weather patterns, increasing frequency of extreme weather, and potential social disruptions to food production like disease and conflict.